Brazil is known as one of the most prolific and dedicated coffee producers in the world. Santos region in southern Brazil cofee are smooth and light . It is also suitable with those who loves adding milk and sugar into thier cup.

Santos Brazilian coffee are natural processed preserving the sweetness of the cherry fruit. Natural process is a process method involves drying the cherries and removing the beans once the cherries are dried. This process adds a slightly fruity flavour to the coffee, resulting in a light-bodied, full-flavoured, sweet, and complex brew. Treat yourself to the wonderful flavours of Brazil Santos gourmet coffee.

Coffee Story

Brazil's hot, humid climate lends itself to be the perfect place to grow coffee and is one of the highest coffee producing countries in the world. Despite the large amount of coffee produced in Brazil, more than 70% of the coffee farms in Brazil are less than 10 acres. These smaller farms have thier unique processing practices that conforms to the same coffee standards  ensuring a high-quality coffee.